MEET THE ALLEN'S!

Angie Allen started cooking and preparing meal for family and small church events in 2007. From a subjection of her brother Andrew Campbell who had a deep appreciation and love of food. When she would cook for him, there was and excitement and pure joy of enjoying a delicious meal. He himself had wanted to someday own a restaurant. Angie started to make meals and writing down her recipes in the hope helping her brother start his restaurant. Unfortunately, her brother Andrew lost his battle to cancer in 2012.

 

So, in his memory T&A Catering was started. 

After 14 years of preparing meal across the county, for individuals, special events, family reunions and a high demand for her service.  She was encouraged by her husband Tony, who was known as the King of the grill to take the business to the next level. In April 2019 Allen's Savory Catering was established 

 

The Allen's has provided services with many organizations from charitable organization to the corporate world. They have created lasting meals for church events, family reunion, date night, weddings, showers and so much more. Contact the Allen’s for your next event.